STEM Guides to Cooking

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STEM Guides to Cooking

STEM Guides to Cooking

Kay Robertson

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الفئات:

Cookbooks, Food & Wine

عام:

2013

الناشر:

Rourke Publishing;Rourke Educational Media

اللغة:

english

الصفحات:

52

ISBN 10:

1621699544

ISBN 13:

9781621699545

سلسلة الكتب:

STEM Guide

ملف:

PDF, 5.55 MB

IPFS:

,

english, 2013

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Susan Hamen — America Enters the Industrial Revolution

Nadia Higgins — Columbus and the Journey to the New World

Sneed Collard — A Look at Cubism

Rick Raymos — STEM Jobs in Sports

Julie K Lundgren — STEM Jobs with the Environment

Shirley Duke — STEM Jobs with Animals

Shirley Duke — STEM Jobs in Music

Carla Mooney — STEM Jobs in Fashion and Beauty

Carla Mooney — STEM Jobs in Movies

Jane Katirgis — STEM Jobs with Cars

Jane Katirgis — STEM Jobs in Food and Nutrition

Jeffrey Steingarten — The Man Who Ate Everything

Sandor Ellix Katz — Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

— Hershey's Weights and Measures

Bryan Miller — Cooking Basics for Dummies

Bryan Miller [Miller, Bryan] — Cooking Basics for Dummies

Wendy Nan Rees — The Natural Pet Food Cookbook Healthful Recipes For Dogs And Cats

Size Conversion Charts — Size Conversion Charts

Mara Michaels, Erin Kennedy — Even More Make and Freeze Recipes

Mara Michaels, Erin Kennedy — Even More Make and Freeze Recipes

Mara Michaels, Erin Kennedy — Even More Make and Freeze Recipes

Sandor Ellix Katz & Sally Fallon — Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

McNelis, Kelly — 15-Minute Freezer Recipes

McNelis, Kelly — 15-Minute Freezer Recipes

FOURTH EDITION — LINDA BLOCKER+JULIA HILL CULINARY MATH

Consumer guide — Homemade Foods & Drinks: The Homemaker's Handbook for Making Delicious Cheese, Wine, Sausage, Beer, Smoked Meat, Pickles, Bread, Cordials, Ice Cream, Soda Pop, Dried Fruits, Yogurt and More

Julia Child — Mastering the Art of French Cooking

Jacqueline B. Marcus — Culinary Nutrition: the Science and Practice of Healthy Cooking

Jeffrey Steingarten — The Man Who Ate Everything

Wendy Nan Rees ,Kevin Schlanger, Troy Cummings (Illustrator) — The Natural Pet Food Cookbook: Healthful Recipes for Dogs and Cats

Barbara Gibbs Ostmann, Jane Baker — The Recipe Writer's Handbook, Revised and Updated

The Culinary Institute of America — The New Professional Chef

Steingarten Jeffrey — The Man Who Ate Everything

Jeffrey Steingarten — The Man Who Ate Everything

Jeffrey Steingarten — The Man Who Ate Everything

Doris Janzen Longacre ; foreword by Mary Emma Showalter Eby ; foreword to Anniversary edition by Mary Beth Lind. — More-with-less cookbook /

Bryan Miller — Cooking Basics For Dummies

Taylor-Hough, Deborah — Frozen assets lite and easy: cook for a day, eat for a month

Tina Berry — Freezer Meals for Slow Cooker: Easy and Delicious Dump Dinner Recipes and Make Ahead Meals for Busy

Kristian Mckinney — Keto Meal Prep Cookbook: The Ultimate Ketogenic Meal Prep Guide for Weight Loss and Weight Maintenance. Includes: Quick and Easy Diet Plan for Beginners. Breakfast, Lunch and Dinner

Helen Thompson — Culinary math

Brette Sember — The Organized Kitchen: Keep Your Kitchen Clean, Organized, and Full of Good Foodand Save Time, Money, (and Your Sanity) Every Day!

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