Foodborne diseases : case studies of outbreaks in the...

Main
Science (General)
Foodborne diseases : case studies of...

Foodborne diseases : case studies of outbreaks in the agri-food industries

Manning, Louise, Soon, Jan Mei, Wallace, Carol Anne

0 / 0

كم أعجبك هذا الكتاب؟

ما هي جودة الملف الذي تم تنزيله؟

قم بتنزيل الكتاب لتقييم الجودة

ما هي جودة الملفات التي تم تنزيلها؟

الفئات:

Science (General)

عام:

2016

الناشر:

CRC Press

اللغة:

english

الصفحات:

409

ISBN 10:

1482208288

ISBN 13:

9781482208283

ملف:

PDF, 40.29 MB

IPFS:

,

english, 2016

إقرأ علي الإنترنت

جاري التحويل إلى

التحويل إلى باء بالفشل

قد تكون في قائمة إهتماماتك

Y. H. Hui, Roy Smith, David G. Spoerke — Foodborne Disease Handbook, Volume 3: Plant Toxicants 2nd Edition

Tim Grant Aldsworth, Dean O. Aldsworth, Christine E. R. Dodd, Hans P. Riemann, Richard Stein — Foodborne Diseases, Third Edition

Dongyou Liu — Handbook of Foodborne Diseases

Arnaud Bridier — Foodborne Bacterial Pathogens: Methods and Protocols

Bari, Latiful; Ukuku, Dike — Foodborne pathogens and food safety

Morton Satin — Food Alert!: The Ultimate Sourcebook for Food Safety

R.K. Pawsey — Case Studies in Food Microbiology for Food Safety and Quality

Hans P. Riemann & Dean O. Cliver — Foodborne Infections and Intoxications, Third Edition (Food Science and Technology)

Denis O Krause, Stephen Hendrick — Zoonotic Pathogens in the Food Chain

Dean O. Cliver, Hans P. Riemann — Foodborne Infections and Intoxications

Potter, Morris E.;Morris, J. Glenn — Foodborne Infections and Intoxications

J. Glenn Morris Jr., Morris Potter — Foodborne Infections and Intoxications

Dean O. Cliver Hans P. Riemann [Hans P. Riemann, Dean O. Cliver] — Foodborne Infections and Intoxications, Third Edition (Food Science and Technology)

David C Rodriguez-Lazaro(Editor) — Biological Emerging Risks in Foods

Betty C. Hobbs — Hobbs' Food Poisoning and Food Hygiene, Seventh Edition

Wilhelm Tham (Editor); Marie Louise Danielsson-Tham (Editor) — Food Associated Pathogens

Jan Mei Soon (Author); Richard Baines (Author) — Managing Food Safety Risks in the Agri-Food Industries

Jose Santos Garcia, Norma L. Heredia, Irene V. Wesley — Microbiologically safe foods

Ronald G. Labbé, Santos García — Guide to Foodborne Pathogens, Second Edition

Barbara Lund, Paul Hunter — The Microbiological Safety of Food in Healthcare Settings

Mary E. Torrence, Richard E. Isaacson — Microbial Food Safety in Animal Agriculture: Current Topics

Ross C. Beier, Suresh D. Pillai, Timothy D. Phillips, Ricahrd L. Ziprin, Neville P. Clarke, Elsa A. Murano — Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions

Mary E. Torrence, Richard E. Isaacson — Microbial food safety in animal agriculture: current topics

Smith, Madeleine P. — Food safety and inspection : an introduction

Morton Satin — Food Alert!: The Ultimate Sourcebook for Food Safety

C. W. Blackburn, Clive de W. Blackburn, Peter McClure, P. J. Mcclure — Foodborne Pathogens: Hazards, Risk Analysis, and Control

Andy Hwang; Lihan Huang — Ready-to-eat foods : microbial concerns and control measures

Jan Mei Soon; Richard Baines — Managing food safety risks in the agri-food industries

Wilhelm Tham; Marie-Louise Danielsson-Tham — Food associated pathogens

Khardori, Nancy — Food microbiology : in human health and disease

Kniel, Kniel E.; Thakur, Siddhartha — Preharvest food safety

Blackburn, Clive de W.; McClure, Peter J. (Eds.) — Foodborne Pathogens - Hazards, Risk Analysis and Control

Thomas J. Montville, Karl R. Matthews — Food Microbiology An Introduction, 2nd Edition

Saher Islam, Devarajan Thangadurai, Jeyabalan Sangeetha, Natália Cruz-Martins — Global Food Safety: Microbial Interventions and Molecular Advancements

Jeanne-Marie Membre — Microbiological Risk Assessment Associated with the Food Processing and Distribution Chain

Nabila Haddad — Hazards in the Food Processing and Distribution Chain

C. Blackburn and P.J. McClure (Eds.) — Foodborne Pathogens. Hazards, Risk Analysis and Control

Stanley Brul, Pina Fratamico, Thomas McMeekin — Tracing Pathogens in The Food Chain (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Denis Krause, Stephen Hendrick — Zoonotic Pathogens in the Food Chain

أكثر المصطلحات والعبارات المستخدمة