How to Bake and Ice Petit Fours

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Cookbooks, Food & Wine
How to Bake and Ice Petit Fours

How to Bake and Ice Petit Fours

Name: How to Bake and Ice Petit Fours
ISBN: 9781476336138

Brenda Van Niekerk

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A petit four is a small confectionery generally served as part of dessert or eaten with coffee. Some of the recipes within the book: Classical Petit Fours Glacés Recipe, A La Ritz Petit Fours, Chocolate Éclairs, Custard Choux Buns, Fruit Custard Tartlets, Chocolate And Strawberry Tartlets, Rose Petal Pistachio Macarons, White Chocolate Ganache With Amaretto Macarons and much, much more...... This recipe book contains delicious, easy to follow recipes.

الفئات:

Cookbooks, Food & Wine

عام:

2012

الناشر:

self-published

اللغة:

english

ISBN 10:

147633613X

ISBN 13:

9781476336138